Canapé & Sparkling Reception with magic and live music
King Prawns & Chorizo with a baby salad and a sweet chilli sauce
Fire Roasted Red Pepper & Sweet Potato Soup with pesto and crushed tortillas
Mozzarella & Spinach Stuffed Chicken Breast with saffron rice and a mushroom and white wine sauce
Strawberry & Champagne Torte with marbled chocolate pencils
Where applicable, starters and soups are served with freshly baked warm bread rolls.
Main courses are served with seasonal local market vegetables and potatoes. Tea
or coffee and after dinner mints are also included.
(v) Vegetarian options are available
and must be pre-ordered. If you need to make provisions for other dietary requirements
please ensure you contact us on 0333 320 2831 when booking your seats.
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