Unlimited Tea and Coffee
Selection of Freshly Baked Scones with strawberry preserve and clotted cream
Assiette of Cakes
Where applicable, starters and soups are served with freshly baked warm bread rolls.
Main courses are served with seasonal local market vegetables and potatoes. Tea
or coffee and after dinner mints are also included.
(v) Vegetarian options are available
and must be pre-ordered. If you need to make provisions for other dietary requirements
please ensure you contact us on 0161 764 7790 when booking your seats.
Smoked Salmon Roulade with a mixed salad and a lemon & dill mayonnaise
Slow Braised Lamb Shank with rosemary creamed potatoes and minted gravy
Chocolate Duo Teardrop with a forest fruit coulis
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